DISCOVER Rich, Lean Buffalo Meat from Water Buffalo grazed and grown on the Chalk Downs in Hampshire.
Our buffalo are reared on grass and clover pastures without any concentrates (no bought-in cereal based feeds to speed up growth) and receive no routine medicines or antibiotics. Animals are slaughtered locally and carcasses are returned to the farm for hanging and butchering.
Before Broughton Buffalo, going green never tasted so good!
Our meat is sold fresh from the farm, at local farmers markets, and at pubs and restaurants in the area.